“Agriculture and food security facing climate change in the Mediterranean ”

Agriculture (the art of cultivating) and food (the art of eating well) are traditional cements of Mediterranean cultural identity. This report proposes concrete solutions to ensure resilient food security1 and food sovereignty2 for the 22 riparian countries and the 550 million inhabitants of Mare nostrum in 2021 and for future generations, while climate change will worsen an already vulnerable situation. marked.

To read the report of the Euro-Mediterranean Regional and Local Assembly (ARLEM), click below: